Great elegance, fine perlage, favoured by the ripening of the grapes. It is persistent and expresses both at the sense of smell and the flavour the rightly mature expression of the fruit.
Background
Selection of the best Pinot Noir vineyards on the north-west side of Cigognola’s hill.
Tirage March 2013, disgorgement May 2019, 72 months on the lees.
Serving temperature 6-8 degrees Celsius.
ABV: 13.5%
Region: Lombardy
Grape: Pinot noir
Vineyard: Cigognola - Moratti
Closure: Cork
Technical Information:
- Sulphites:
- Sugar:
- Acidity:
- PH:
- Bottles produced annually: 2000
