Bright ruby red wine with magenta shades on the glass. In the bouquet, we can find intense and elegant vegetable notes, accompanied by mild hints of red fruits. The taste is characterised by the natural softness supported by a good astringency, which makes it dry and always pleasant.
The most famous vine in eastern Veneto. It is appreciated for its vegetable notes, one of the most late grapes to ripen.
The grapes have been vinified with a 15-day maceration to give the wine the right color and keep the palate intact.In tasting
Pairings: Ideal to accompany dishes of poultry and red meat cooked in the oven or grill. Excellent with selection of cold cuts and venetian cicchetti with salami and cheeses.