Cabernet Sauvignon Nono Miglio is distinguished by its enchanting brilliant red colour and by its delicious scent with distinct herbaceous, fresh spicy and sweet hints. The flavour is austere, full bodied and velvety. A rich, fruity and intense bouquet.
The grapes are fermented in an average temperature of 25° C and maceration lasts for 18-20 days. The eminence of typical varietal characteristics is obtained after ageing in steel.
Why "Nono Miglio" ( Ninth Mile ): Annone Veneto takes its name from the ninth milestone placed on the Strada Consolare Postumia: ‘ad nonum lapidem’. With the name of this wine the ancient origins of the land are evoked.
Perfect with red meat dishes, poultry and game. Also excellent with medium-mature cheeses.